Are you looking to curb your cravings without breaking your diet? This Weight Watchers Banana Muffin recipe makes super moist, tasty and gluten-free muffins your whole family will love.
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Contents
About This Gluten Free Banana Muffins Recipe
These Weight Watchers muffins are just 3 points each. They have no refined sugar and are made with gluten-free flour.
Gluten-free banana muffins are a fantastic treat if you have a family member who is gluten intolerant. Gluten should be avoided in such circumstances and it’s great to bake healthy banana muffins that all your family and friends can enjoy.
But even if you’re not gluten intolerant, these are healthier than other muffin recipes and every bit as delicious.
Sugar and vegetable oil are swapped out for healthier applesauce and coconut oil. This is one of my favorite Weight Watchers muffin recipes because it’s healthy and doesn’t require any hard-to-find ingredients.
If you’re keen to try something new, this Weight Watchers banana muffin recipe is for you!
INGREDIENTS FOR WW BANANA MUFFINS
- 2 cups very ripe bananas (4-5 bananas)
- 2 eggs
- 1/2 cup applesauce
- 2 Tablespoons coconut oil
- 2 teaspoons vanilla extract
- 1 Tablespoon baking powder
- 1/3 cup honey
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups C4C gluten-free flour
How To Make Gluten-free Banana Muffins
Preheat oven to 350F. Grease a 12-count muffin tin and set aside.
Then, in a large bowl, combine the bananas, applesauce, eggs, and honey, using an electric mixer.
In a small bowl, combine the coconut oil and vanilla extract. Mix into the banana mixture.
In a medium-sized bowl, combine the flour, baking powder, baking soda, and salt.
Add flour mixture to the banana mixture and mix until just combined and no dry patches of flour remain.
Portion 1/4 cup of batter into the prepared muffin tins, about 2/3 of the way full. Bake for 18-22 minutes, until an inserted toothpick comes out clean.
Makes approximately 16 muffins.
Weight Watchers Banana Muffins: Gluten Free
Gluten-Free Banana Muffins are a fantastic treat if you have a family member who is gluten intolerant. Gluten should be avoided in such circumstances and it’s great to bake healthy banana muffins that all your family and friends can enjoy. If your keen to try something new and delicious then this is the banana muffin recipe for you!
Ingredients
- 2 cups very ripe bananas (4-5 bananas)
- 2 eggs
- 1/2 cup applesauce
- 2 Tablespoons coconut oil
- 2 teaspoons vanilla extract
- 1 Tablespoon baking powder
- 1/3 cup honey
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups C4C gluten-free flour
Instructions
- Preheat oven to 350F. Grease a 12-count muffin tin and set aside.
- Then, in a large bowl, combine the bananas, applesauce, eggs, and honey, using an electric mixer.
- In a small bowl, combine the coconut oil and vanilla extract. Mix into the banana mixture.
- In a medium-sized bowl, combine the flour, baking powder, baking soda, and salt.
- Add flour mixture to the banana mixture and mix until just combined and no dry patches of flour remain.
- Portion 1/4 cup of batter into the prepared muffin pan, about 2/3 of the way full. Bake for 18-22 minutes, until an inserted toothpick, comes out clean.
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Other WW Recipes to Try
If you liked these delicious Weight Watchers banana muffins, try some of our other delicious WW recipes:
- Weight Watchers Breakfast Potatoes Recipe
- Chinese Chicken for Weight Watchers
- Weight Watchers Low Point Pancakes
- Weight Watchers Zucchini Pizza Boats
- Thai Chicken Weight Watchers
About Angela Milnes
Angela Milnes is a Qualified Teacher who specialises in Preschool and Kindergarten teaching. She has studied nutrition for children and taught adults cooking skills. Angela loves to share family meals and easy instant pot recipes here on The Inspiration Edit. Follow her on Pinterest!
Made today.. I follow WW and my daughter is GF. They are delicious!!! Shared some with our neighbors too!! 🙂
So glad they came out well.
How many points for one muffin?
3 points per muffin.
How many points for blue?
2
How many points each on the blue plan?
3 points on blue plan
Are they 2 or 3 points in blue plan?
3 points.
They look great! How
Many points on green plan?
3 points
Hi Angela! Thank you for the recipe. I made the banana muffins today and they are super delicious & healthy. My family loves the muffins & they would like me to bake it again 😀 I’m not part of the Weight watchers and just curious to know how many calories there is in 1 muffin. Again, many thanks!
Hi Cristine. I’m glad you guys enjoyed the muffins. I’ll have to go figure out the calories. I know the ww points but have not calculated actually calories yet.
Can you use regular flour or almond flour?