Disney Frozen Cupcakes For Your Next Frozen Party!

Today I am so excited to share these delightsome Disney Frozen themed cupcakes. Based on the Disney movie Frozen, these cupcakes are designed with snowflake toppers and even have Elsa hair which looks super cool! (Mind the pun).

If you want to make Frozen Elsa cupcakes for your kids party, or even as a treat while you enjoy the new Frozen movie, then here is an easy cupcake decorating tutorial for you. The snowflakes make fantastic Frozen cupcake toppers! Well I think so anyway!

We love cupcakes here on The Inspiration Edit and have so many to choose from, so no matter what kind of party your having, there will be something here for you to enjoy.

*I use affiliate links in this post. If you buy anything from my links I will earn a small commission*

Frozen Party Food Ideas

Whether you are having a Frozen themed party or not, there are so many fun frozen party treats you can make. Here are a few ideas you may love!

Frozen fairy bread – butter bread and add blue sprinkles.
Frozen drinks – Add blue coloring to your party drinks to make your drinks blue.
Olaf Cookies – You could make Olaf shortbread or Olaf nutter butters.
Frozen Cake – Turn one of these Frozen cupcakes into a giant Disney Frozen cake.

There are so many funs things you could make! You might even want to add blue to popcorn and create some Elsa popcorn! Now that would be a great treat to eat while you watch the new Frozen 2 movie.

Frozen Two Trailer – Release Date

Here is the official Frozen Two Trailer for you to enjoy! The release date is the 22nd November 2019. Are you excited?

I think the movie is going to be amazing. Elsa is a fantastic character, as is Ahna and I bet there will be lots of little girls dressing up in Elsa costumes after watching the Frozen Two movie. I can’t wait!

Ingredients For Your Frozen Elsa Cupcakes

One dozen vanilla cupcakes¼ cup butter, softened
1 cup icing sugar
1-2 tbsp milk
1 cup white candy melts
5-6 oz. baby blue fondant (you can take 4-5 oz. white fondant and add 2 small drops of blue gel food coloring to achieve the
right shade)
2-3 oz. white fondant
1 circular cookie cutter, about 2.5 inches in diameter
Fondant embosser

How To Make Frozen Cupcakes

Yields: 12 decorated cupcakes

Before decorating these cupcakes, ensure that they’re completely cool to the touch and prepare your ingredients.

In a large bowl, use an electric mixer and beat together butter, icing sugar and milk. These ingredients make up the buttercream.

Start the electric mixer on low and gradually increase to high. Once all the ingredients are well-combined and form semi-stiff peaks, the buttercream is done.

Use an offset spatula to frost each cupcake.

Roll the baby blue fondant so that it’s about ¼ of an inch thick.

Use the fondant embosser to give the blue fondant a quilted look.

Using the circular cookie cutter, cut out 12 fondant circles from the baby blue fondant.

Press one blue fondant circle on each cupcake.

Line a baking sheet with wax paper.

How To Make Your Frozen Cupcake Toppers

This is how to make chocolate snowflakes for your Disney Frozen Cupcakes.

Place white candy melts into a bowl and microwave in 30-second intervals until completely melted, stirring between each interval.

Scoop the melted candy into a piping bag and pipe out snowflakes on the lined baking sheet.

To achieve the snowflake candy, start by piping out a one-inch line. Follow the line with an “X.”

Pipe out two dots on either side of the candy lines.

Allow the candy snowflakes to set.

How To Make Elsa Hair

This is how you make your icing fondant Elsa Hair.

To assemble one braid, roll out 3 spheres from the white fondant, about ½ an inch in size.

Roll out the spheres into long, thin strips, about 5 inches in length.

Press the tip of all three strips and braid.

Press the braid onto one edge of each cupcake, trimming the Elsa hair where necessary.

(Note: If the fondant isn’t sticky enough to press onto the cupcake, brush water on the back of the Elsa hair braid to secure.)

Use a toothpick to dot white buttercream on the back of the snowflake candies. Secure one on each cupcake.

Serve and enjoy!

Yield: 12

Disney Frozen Cupcakes

Name: Disney Frozen Cupcakes
Prep time: 25 min
Total time: 25 min
Yield: 12
Ingredients: One dozen vanilla cupcakes; ¼ cup butter, softened; 1 cup icing sugar; 1-2 tbsp milk; 1 cup white candy melts; 5-6 oz. baby blue fondant (you can take 4-5 oz. white fondant and add 2 small drops of blue gel food coloring to achieve the right shade); 2-3 oz. white fondant; 1 circular cookie cutter, about 2.5 inches in diameter; Fondant embosser

Here are the cutest Disney Frozen themed cupcakes. You will love these Elsa Frozen cupcakes and they are perfect for a Frozen Party or movie celebration

Prep Time 25 minutes

Total Time 25 minutes

Ingredients

One dozen vanilla cupcakes
¼ cup butter, softened
1 cup icing sugar
1-2 tbsp milk
1 cup white candy melts
5-6 oz. baby blue fondant (you can take 4-5 oz. white fondant and add 2 small drops of blue gel food coloring to achieve the right shade)
2-3 oz. white fondant
1 circular cookie cutter, about 2.5 inches in diameter
Fondant embosser

Instructions

Before decorating these cupcakes, ensure that they’re completely cool to the touch.
In a large bowl, use an electric mixer and beat together butter, icing sugar and milk. These ingredients make up the buttercream.
Start the electric mixer on low and gradually increase to high. Once all the ingredients are well-combined and form semi-stiff peaks, the buttercream is done.
Use an offset spatula to frost each cupcake.
Roll the baby blue fondant so that it’s about ¼ of an inch thick.
Use the fondant embosser to give the blue fondant a quilted look.
Using the circular cookie cutter, cut out 12 fondant circles from the baby blue fondant.
Press one blue fondant circle on each cupcake.
Line a baking sheet with wax paper.
Place white candy melts into a bowl and microwave in 30-second intervals until completely melted, stirring between each interval.
Scoop the melted candy into a piping bag and pipe out snowflakes on the lined baking sheet.
To achieve the snowflake candy, start by piping out a one-inch line. Follow the line with an “X.”
Pipe out two dots on either side of the candy lines.
Allow the candy snowflakes to set.
To assemble one braid, roll out 3 spheres from the white fondant, about ½ an inch in size.
Roll out the spheres into long, thin strips, about 5 inches in length.

Press the tip of all three strips and braid.
Press the braid onto one edge of each cupcake, trimming where necessary. (Note: If the fondant isn’t sticky enough to press onto the cupcake, brush water on the back of the braid to secure.)
Use a toothpick to dot white buttercream on the back of the snowflake candies. Secure one on each cupcake.
Serve and enjoy!