Healthy Easter Treats Veg and Carrot Bars

Why not try this healthy option instead. These veggie bars are super tasty.

So if you're looking for a fun and tasty Easter treats then look no further!

These healthy Easter treats are sure to tick all the boxes. You can also enjoy these treats and play fun printable easter games with the kids for a fun day at home with the kids.

🥚Ingredients for These Healthy Easter Treats

2—Tubes Refrigerated Crescent Rolls
8 oz. pkg. Cream Cheese
8 oz. pkg. Shredded Cheddar Cheese
10 oz. pkg. Shredded Carrots
Broccoli Florets, finely chopped
2 Tbsp. Ranch Seasoning

For the complete list of ingredients with measurements and instructions, please see the recipe card at the bottom of the post.

🌈 Substitutions and Variations

Veggie variety: Add diced bell peppers or cherry tomatoes for extra color and crunch.
Dough swap: No crescent rolls? Use puff pastry or pizza dough for a twist.
Cheese choices: Mix it up with mozzarella or pepper jack for different flavors.

🔪 How To Make Veg And Carrot Bars

Step 1: Preheat your oven to 375 degrees. On a baking sheet, press the crescent roll dough out and make sure seams are pinched tight and bake for 10-12 minutes.

Cream cheese and ranch seasoning in a bowl.

Step 2: In a small bowl, mix cream cheese and ranch seasoning and spread over cooled crescent rolls.

Spreading cream cheese mixture over crescent rolls dough.

Step 3: Take a knife and lightly make lines in the cream cheese in the shape of 14 triangles all over the pan.

Sprinkling crushed carrots over dough for carrot bars.

Step 4: Now just make your carrots by sprinkling the broccoli along the top of edge of each triangle and sprinkle cheese and carrots on the rest of each triangle.

Step 5: Cut out your triangles and place them on a serving tray.

Step 6: Serve and enjoy delicious carrot bars.

Enjoy your delicious and healthy easter vegetable bars. These would go great with a salsa dip or spicy ranch dressing. Yum!

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👩‍🍳 Expert Tips

Use pre-made crescent roll dough: Saves time and ensures a flaky base for your veggie bars.
Cut into triangles before adding toppings: This makes it easier to decorate each piece like a carrot without disturbing the toppings.
Press toppings gently into the spread: This helps them adhere better, so they stay put when serving.

💭 FAQs

Best Way to Store Veg and Carrot Bars

Store the bars in an airtight container in the refrigerator for up to two days. For optimal freshness, it's recommended to consume them within this period.

Can I Prepare Veg and Carrot Bars in Advance?

Yes, you can prepare these bars a day ahead. However, for the best texture and flavor, it's advisable to assemble and serve them on the same day.

Are There Substitutes for Crescent Roll Dough?

If crescent roll dough isn't available, you can use puff pastry as an alternative. Ensure it's baked and cooled before adding the toppings.

Can I Add Other Vegetables to the Topping?

Absolutely! Feel free to incorporate finely chopped bell peppers, cherry tomatoes, or cucumbers to add variety and enhance the nutritional value.

💖 Serving Suggestions

These are my favorite dishes to serve with Easter carrot veggie bars:

Grilled lemon herb chicken: Light and zesty, it complements the creamy veggie bars.
Quinoa and black bean salad: A hearty, protein-packed side that pairs well with the fresh flavors.
Fresh fruit platter: A colorful assortment adds a sweet, refreshing touch to your Easter spread.

🍜 More Crowd-Pleasing Veg Recipes

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