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–+ servings
Rudolf Pretzel Rods.

Rudolph Chocolate Pretzels Treats

Angela Milnes
This is an easy and fun recipe which is great for a kids Christmas party or as a treat to make in the home.
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Course Christmas Crafts
Cuisine Party Food
Servings 6 Servings
Calories 67 kcal

Ingredients
  

  • 12 Mini Pretzel Sticks
  • 6 Twisted Pretzel Sticks
  • ½ Cup Wilton Chocolate Melts
  • 6 Cherry Sour Ball Candy
  • 12 Wilton Candy Edible Eyes

Instructions
 

  • Melt the chocolate in a bowl per package directions.
  • Dip 2 of the twisted pretzels about three fourths of the way up and lay them on a parchment lined sheet in a “V” shape so the chocolate ends touch. Repeat using 10 more of the pretzel twists.
  • Set a cherry ball on top of the point of each “V”.
  • Dip 6 of the mini pretzel sticks until fully covered and lay one across each “V” on the line where the plain end of the pretzel meets the chocolate part.
  • Place 2 edible eyes on each pretzel stick.
  • Let these set and harden for about 20 minutes. Enjoy.

Notes

Dip two pretzel twists in melted chocolate and arrange them in a "V" shape for antlers.
Add a red candy nose at the center, edible eyes above it, and a mini pretzel stick across for the brow.
Let them chill on parchment paper until set—about 20 minutes.
 

Nutrition

Calories: 67kcalCarbohydrates: 11gProtein: 0.2gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gTrans Fat: 0.002gCholesterol: 0.1mgSodium: 40mgPotassium: 4mgFiber: 0.1gSugar: 9gVitamin A: 2IUVitamin C: 0.04mgCalcium: 2mgIron: 0.1mg
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