Go Back
–+ servings

How To Cook Instant Pot Rice

Angela Milnes
If you want a different yet fluffy cooked rice to combine with your dishes, you can follow this easy Instant Pot Rice Recipe.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American
Servings 2 Servings
Calories 400 kcal

Ingredients
  

  • 1 cup White Rice
  • 1 tablespoon Olive Oil
  • 1 cup Water
  • 1 teaspoon Parsley

Instructions
 

  • Add oil to instant pot. Then add 1 cup of rice, then pour 1 cup of water over rice. Next, secure lid on instant pot and set the seal. Tap manual mode and set for 5 minutes.
  • Pressure cook for 5 minutes
  • Quick release the steam, fluff rice and serve.
  • Sprinkle with dried parsley if desired.

Nutrition

Calories: 400kcalCarbohydrates: 74gProtein: 7gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 11mgPotassium: 107mgFiber: 1gSugar: 0.1gVitamin A: 4IUVitamin C: 0.1mgCalcium: 30mgIron: 1mg
Print Recipe Pin Recipe
Tried this recipe?Let us know how it was!