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–+ servings
halloween blondies.

Halloween Blondies

Angela Milnes
This fun dessert for Halloween is the best!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 6 Servings
Calories 560 kcal

Ingredients
  

  • 1 Cup All-Purpose Flour
  • ½ teaspoon Baking Powder
  • ⅛ teaspoon Baking Soda
  • ½ teaspoon Salt
  • ⅓ Cup Butter
  • 1 Cup Brown Sugar Packed
  • 1 Egg
  • 1 tablespoon Vanilla
  • 10 oz M&M's Peanut Chocolate Candies Ghoul's Mix
  • Candy Eyeballs

Instructions
 

  • Preheat oven to 350°
  • Line an 8x8 baking pan with parchment paper and lightly grease paper.
  • Melt butter.
  • Mix melted butter and brown sugar together.
  • Add egg and vanilla to the sugar mixture.
  • Sift together flour, baking powder, baking soda, and salt.
  • Combine flour and sugar mixtures together until well blended.
  • Fold in M&M's.
  • Spread blondie mix into 8x8 pan and bake for 20 -25 minutes.
  • Allow to cool.
  • Remove from pan by lifting up the parchment paper.
  • Cut into squares.
  • Add candy eyes.
  • Serve and Enjoy!
  • These can be frozen in a ziploc bag or container.

Notes

The great thing about this recipe is that it's just like brownies but blond.
Add in the Halloween colors and it's a fun treat.
Make sure to spray the pan so it doesn't stick, and the rest is easy-peasy to do. 

Nutrition

Calories: 560kcalCarbohydrates: 85gProtein: 5gFat: 22gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 61mgSodium: 386mgPotassium: 88mgFiber: 2gSugar: 65gVitamin A: 461IUVitamin C: 0.3mgCalcium: 115mgIron: 2mg
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