Preheat the oven to 350F. Unroll the crescent roll and flatten the dough till it's even. You can use whatever kind of dough you want. In this case, I used crescent roll dough.

Cut the dough into strips with a sharp knife from the top of the dough to the bottom so they are long. You will probably need two trips per hot dog. Roll the strip of dough around the hot dog creating bandages leaving space for the head. Don’t cover the hot dog completely.

Place the hot dogs on a baking sheet and brush them with egg wash so they look golden brown. Bake for about 15 minutes

Remove from the oven and add the candy eyes using a dot of mustard or ketchup where the face of the mummy is.

Serve and enjoy!