Halloween Banana Ghosts
These Halloween Banana Ghosts are a sweet, spooky, and super easy treat that's perfect for kids, parties, or even a fun after-school snack!
Equipment
- 8 Popsicle Sticks
Ingredients
- 4 Bananas
- 1 Packet Chocolate Chips
- 1 Small Bowl White Melting Chocolate
Instructions
- To make these ghostly treats, peel and slice the bananas in half.
- Next, carefully insert the popsicle stick into the base of each banana.
- Using a melting pot or fondue pot, melt your white chocolate melts or white melting chocolate.
- If you don't have a melting pot then simply add your chocolate into a microwave-safe bowl and heat in 30-second increments until fully melted and creamy. Once the chocolate is melted, dip each banana into the melted chocolate.
- Next, add the chocolate chips or candy eyes to the ghost banana ghosts for eyes. Place your ghost bananas onto a cookie sheet covered in parchment paper or wax paper ready to set.
- Voila! You have yourself a bunch of Halloween banana ghosts ready to be enjoyed by all at your Halloween party or as an after-school treat for the children.
Notes
Raisins: If you don't have chocolate chips or want to add extra fruit, use raisins or sultanas for the banana ghost eyes and mouth.
Nutrition
Calories: 54kcalCarbohydrates: 14gProtein: 1gFat: 0.3gSaturated Fat: 0.1gPolyunsaturated Fat: 0.05gMonounsaturated Fat: 0.04gCholesterol: 0.03mgSodium: 1mgPotassium: 212mgFiber: 2gSugar: 7gVitamin A: 38IUVitamin C: 5mgCalcium: 3mgIron: 0.2mg
Tried this recipe?Let us know how it was!