Pumpkin Snicker Doodles Bars

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When it comes to bringing side dishes to dinner, I struggle to come up with something to make. These Pumpkin Snicker Doodles bars are my go-to dessert dish, and they are loved by everyone! If you want a dish that is sure to be a hit, check out this recipe!

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Don’t forget to check out our Instant Pot Pumpkin Puree Recipe!

Prep: 10 min

Bake: 25 min

Makes: 9 bars

Pumpkin Snicker Doodles Bar Ingredients:

• Baking Spray
• 1/2 C unsalted butter (melted)
• 1/3 C pumpkin puree
• 3/4 C brown sugar (packed)
• 1/4 C sugar
• 1 large egg yolk (room temp)
• 2 tsp vanilla
• 1/2 tsp salt
• 1/2 tsp pumpkin pie spice
• 1 3/4 C flour

Topping Ingredients:

• 3 TBSP sugar
• 1/4 tsp ground cinnamon

Items You Will Need

• 9 x 9 in. baking pan
• Mixing bowl
• Electric mixer
• Small bowl
• Rubber spatula

How to Make Pumpkin Snicker Doodles

Preheat oven to 350 degrees.
Prep baking pan with baking spray.
Line the baking pan with parchment paper

Add butter, pumpkin puree, both sugars, egg yolk, and vanilla to a mixing bowl. Begin to blend ingredients with the electric mixer. As needed scrape down the sides of the mixing bowl.

Slowly add the dry ingredients (baking soda, salt, pumpkin pie spice, and flour) to the wet ingredients.

Using the electric mixer on low-speed continue to mix until are ingredients are combined. (Dough will be sticky)

Begin pouring the dough into the prepared baking pan. Scrape the sides of the bowl with a rubber spatula to get all of the dough out.

Butter your hands, if necessary, to help spread the dough in the baking pan.

Combine the sugar and cinnamon together in a small bowl. Pour the cinnamon sugar evenly on top of the dough.

Bake at 350 degrees for 25 minutes.
(If you prefer a chewy gooey bar shorten the baking time)

Remove from the oven when done. Set aside to cool before cutting into a bar.

Other Recipes You May Enjoy

If you are liked these pumpkin doodles, you may like some of our other snacky recipes. Check them out, below!

• Autumn Trail Mix Cookies
• Instant Pot Peach Crisp Dessert
• Lemon Sorbeto Dessert

Don’t forget to pin this recipe to Pinterest so you can find it when you need it!

Yield: 9

Pumpkin Snicker Doodles Bars

Print

This Pumpkin Snicker Doodles Bars will surely love your family especially your kids. It is very easy to make and will not too much of time in making.

Prep Time 10 minutes

Cook Time 25 minutes

Total Time 35 minutes

Ingredients

• Baking Spray
• 1/2 C unsalted butter (melted)
• 1/3 C pumpkin puree
• 3/4 C brown sugar (packed)
• 1/4 C sugar
• 1 large egg yolk (room temp)
• 2 tsp vanilla
• 1/2 tsp salt
• 1/2 tsp pumpkin pie spice
• 1 3/4 C flour
• Topping Ingredients:
• 3 TBSP sugar
• 1/4 tsp ground cinnamon

Instructions

Preheat oven to 350 degrees.

Prep baking pan with baking spray.

Line the baking pan with parchment paper

Add butter, pumpkin puree, both sugars, egg yolk, and vanilla to a mixing bowl. Begin to blend ingredients with the electric mixer. As needed scrape down the sides of the mixing bow.

Slowly add the dry ingredients (baking soda, salt, pumpkin pie spice, and flour) to the wet ingredients.

Using the electric mixer on low-speed continue to mix until are ingredients are combined. (Dough will be sticky)

Begin pouring the dough into the prepared baking pan. Scrape the sides of the bowl with a rubber spatula to get all of the dough out.

Butter your hands, if necessary, to help spread the dough in the baking pan.

Combine the sugar and cinnamon together in a small bowl. Pour the cinnamon sugar evenly on top of the dough.

Bake at 350 degrees for 25 minutes.
(If you prefer a chewy gooey bar shorten the baking time)

Remove from the oven when done. Set aside to cool before cutting into a bar.

Nutrition Information:

Yield:

9

Serving Size:

1
Amount Per Serving: Calories: 293Total Fat: 12gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 68mgSodium: 145mgCarbohydrates: 44gFiber: 1gSugar: 25gProtein: 4g