The Best Cheesy Sheet Pan Nachos

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Holy guacamole! These Cheesy Sheet Pan Nachos are going to blow you away. If you’re wondering what makes these nachos different than any other nachos, get ready to be impressed. These loaded nachos are made using kettle chips instead of corn chips and it makes all the difference in the world. Talk about the best possible potato chip upgrade, ever!

What Other Toppings Can You Add to These Sheet Pan Nachos?

Literally anything that you want. This is what makes nachos so much fun. Add in some jalapeños for some heat or leave them as they are per the recipe below. However you want to make up these tasty nachos is totally up to you.

RELATED POST: THE BEST BACON JALAPENO POPPERS

Ingredients Needed for Sheet Pan Nachos

• 1 bag kettle chips
• 1 tomato, chopped
• 1/2 cup cooked bacon, chopped (approximately 4 strips)
• 6 oz blue cheese, crumbled
• 3-4 green spring onions, diced

Learn how to set up a meal train here!

How to Make Sheet Pan Nachos

Set oven to broil. This is called grill in the UK. Cook your bacon and then chop your ingredients into small pieces.

Spread the kettle chips out in an even layer on a cookie sheet.

Evenly distribute the chopped tomatoes over the sheet pan and chips.

Next add the chopped bacon, crumbled blue cheese.

Finally add the green spring onion.

Place in oven and broil for 3-4 minutes, until cheese is melted.

Serve immediately.

Want to try something different? Why not try this homemade taco seasoning on your nachos?

Yield: 4-6

Cheesy Sheet Pan Nachos

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These sheet pan nachos are the best party food, ever!

Prep Time 5 minutes

Cook Time 4 minutes

Total Time 4 minutes

Ingredients

• 1 bag kettle chips
• 1 tomato, chopped
• 1/2 cup cooked bacon, chopped (approximately 4 strips)
• 6 oz blue cheese, crumbled
• 3-4 green spring onions, diced

Instructions

1. Set oven to broil. This is called grill in the UK. Cook your bacon and then chop your ingredients into small pieces.
2. Spread the kettle chips out in an even layer on a cookie sheet.
3. Evenly distribute the chopped tomatoes over the sheet pan and chips.
4. Next add the chopped bacon, crumbled blue cheese.
5. Finally add the green spring onion.
6. Place in oven and broil for 3-4 minutes, until cheese is melted.
7. Serve immediately.

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 282Total Fat: 21gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 42mgSodium: 733mgCarbohydrates: 11gFiber: 1gSugar: 1gProtein: 14g

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• Easy Instant Pot Pork Recipes

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